"Cheers!" Eat, Drink and Be Fabulous!
Cheers! #22: Waiter, there’s a fly in my wine!
0Podcast: Play in new window | Download (Duration: 1:00:44 — 27.8MB)
Gay Wine Weekend, wine and cheese, reviews, and more…
It’s not the usual cast on this episode, original “Cheers!” cast member Libbie Miller substitutes for Meschelle and Joe is absent for the first time ever! Nathan fills us in on his recent cross-country trek, plus Gay Wine Weekend – June 14-16 in Sonoma, Libbie talks up amazing recent winemaker dinners and Claudine reviews the brand-new Zookz Sandwiches.
There’s so many more delicious tidbits that we can’t begin to describe on this episode, and, if you know Libbie Miller, then you know that there are plenty of one-liners on the show!
Winemaker Dinner Link - Quiessence Restaurant
Watch “Cheers! Eat, Drink and Be Fabulous” the 2nd Wednesday of each month at 6pm PT / 9pm ET, only on QTalk America!
(Due to a technical issue, video episode begins a few minutes into actual show. Audio episode contains full show.)
“Cheers! Eat, Drink and Be Fabulous” is QTalk America’s very own monthly food, wine and lifestyle show. Through all the innuendoes, laughter and one-liners, the cast of foodies and winos happen to dish out some awesome information about local eats and drinks, food and wine trends, recommendations, debunking food myths, in-studio experiments, out-on-the-town dinners and a whole lot more! Each show is recorded LIVE in the QTalk America studios in uptown Phoenix, Arizona and the audience is invited to participate through the chat room and call-in options. Listen LIVE on the 2nd Wednesday of each month at 6pm Pacific / 9pm Eastern, exclusively on QTalk America.
Like the show on Facebook and subscribe on iTunes! Have a comment or question for us? Shoot us an email!
Cheers #21: Slavo Brings The Salt
0Podcast: Play in new window | Download (Duration: 1:00:59 — 27.9MB)
Slavo Stephens joins us from SlavoSalt.com – a new simple seasoning mix that evidently makes everything taste better! Do you believe it? Watch this episode as we try to pair Slavo Salt with various beers, Joe actually decides he likes one of the beers and reviews ChopShop Co, Nathan dishes about a bad food experience at a local new-ish place, Claudine reviews Bink’s Midtown and more of our usual antics!
And be sure to check out Slavo Salt at www.slavosalt.com.
Watch “Cheers! Eat, Drink and Be Fabulous” the 2nd Wednesday of each month at 6pm PT / 9pm ET, only on QTalk America!
“Cheers! Eat, Drink and Be Fabulous” is QTalk America’s very own monthly food, wine and lifestyle show. Through all the innuendoes, laughter and one-liners, the cast of foodies and winos happen to dish out some awesome information about local eats and drinks, food and wine trends, recommendations, debunking food myths, in-studio experiments, out-on-the-town dinners and a whole lot more! Each show is recorded LIVE in the QTalk America studios in uptown Phoenix, Arizona and the audience is invited to participate through the chat room and call-in options. Listen LIVE on the 2nd Wednesday of each month at 6pm Pacific / 9pm Eastern, exclusively on QTalk America.
Like the show on Facebook and subscribe on iTunes! Have a comment or question for us? Shoot us an email!
Cheers! #20: Boobs and Beer
0Podcast: Play in new window | Download (Duration: 58:12 — 26.7MB)
After botching the opening of the show, we start with our usual shenanigans as we introduce live video (beta) for the first time!
Claudine talks up her great experiences at Cafeteria on Thomas, Meschelle outs a local restaurant chain that evidently doesn’t use local produce, Joe talks up “healthy” eating and loving what you eat, Citizen Public House opening a new restaurant in the Biltmore area called “Gladly” and Meschelle recalls the Black Forest Porter Ice Cream at “Sweet Action” ice cream shop in Denver.
Featured Wines: 2009 Torrontes from Mendoza – 2545 Cellars and a 2007 Red Blend from Mendoze – Don Nicanor.
Sponsors: AudibleTrial.com/QTalkAmerica (free audio book with 1-month trial) and SAVORlife from Aunt Rita’s Foundation.
Watch “Cheers! Eat, Drink and Be Fabulous” the 2nd Wednesday of each month at 6pm PT / 9pm ET, only on QTalk America!
“Cheers! Eat, Drink and Be Fabulous” is QTalk America’s very own monthly food, wine and lifestyle show. Through all the innuendoes, laughter and one-liners, the cast of foodies and winos happen to dish out some awesome information about local eats and drinks, food and wine trends, recommendations, debunking food myths, in-studio experiments, out-on-the-town dinners and a whole lot more! Each show is recorded LIVE in the QTalk America studios in uptown Phoenix, Arizona and the audience is invited to participate through the chat room and call-in options. Listen LIVE on the 2nd Wednesday of each month at 6pm Pacific / 9pm Eastern, exclusively on QTalk America.
Like the show on Facebook and subscribe on iTunes! Have a comment or question for us? Shoot us an email!
Cheers! #19: And this time, it’s beer!
0Podcast: Play in new window | Download (Duration: 46:14 — 21.2MB)
On the day that it snowed in Phoenix, we’ve got another spicy episode to warm you up! Nathan is off this month, so we’ve hijacked the beverage portion of the show with some beers brought to us by our special guest Chef Matt Smith from Federal Pizza.
Chef Matt Smith has been making pizza for 10+ years but now at Federal Pizza, he’s able to create truly amazing pizza that’s between a chef’s pizza and a baker’s pizza – with some great advice and help from an amazing baker in town: M.J. Coe. Federal Pizza is located in Central Phoenix and is the hot new place to get amazing pizza, great beer…and they even have a drive-through window for food and beer to go!
Claudine reviews Searsucker in Scottsdale, a restaurant owned by celebrity Chef Brian Malarkey (Top Chef Season 3). Joe updates the crew on his “Wine Quest 2013″ and reads off a fake menu item from Guy Fieri’s spoofed American Kitchen site, we dish the decent and the bad about our recent group dinner outing in Downtown Phoenix and we talk it up about some upcoming events, most notably, Devoured Phoenix.
Meschelle’s one-liner of the show: “It’s my Jesus resurrection in a glass!”
Beers featured on this episode: Green Flash (IPA) and …?
Join us next month when we’ll be LIVE on VIDEO – don’t miss it, March 13 at 6pm PT / 9pm ET!
Sponsor: Audible – Go to audibletrial.com/qtalkamerica for a free audio book by signing up for a free trial of their monthly service.
“Cheers! Eat, Drink and Be Fabulous” is QTalk America’s very own monthly food, wine and lifestyle show. Through all the innuendoes, laughter and one-liners, the cast of foodies and winos happen to dish out some awesome information about local eats and drinks, food and wine trends, recommendations, debunking food myths, in-studio experiments, out-on-the-town dinners and a whole lot more! Each show is recorded LIVE in the QTalk America studios in uptown Phoenix, Arizona and the audience is invited to participate through the chat room and call-in options. Listen LIVE on the 2nd Wednesday of each month at 6pm Pacific / 9pm Eastern, exclusively on QTalk America.
Like the show on Facebook and subscribe on iTunes! Have a comment or question for us? Shoot us an email!
Cheers! #18: No-Pants Gay Wine Train
0Podcast: Play in new window | Download (Duration: 56:07 — 25.2MB)
This month we’re talking with Mark Vogler and Gary Saperstein from Out in the Vineyard about the 2013 Big Gay Wine Train in Napa Valley, CA – pants may be required. 
The Gay Wine Train is an excursion and winemaker dinner on the Napa Valley Wine Train, and oh yes, it’s fabulous! Saturday, March 16th, 2003 – get your tickets now at OutInTheVineYard.com
Joe talks about a new lunch restaurant in Phoenix, Cafeteria on Thomas, and “What’s In A Name?” The three of us (Claudine couldn’t appear on this month’s show) talk about our recent (and fantastic) dinner outing at Angel’s Trumpet Ale House in Downtown Phoenix, we mention the upcoming “Haute Chocolate Market & Festival” at the Heard Museum on February 1st and Nathan talks about his Corkcicle.
Meschelle’s one-liner of the show: “Tricks on Tracks!”
Wines featured on this episode: J Vineyards’ Pinot Gris and Bogle Vineyards’ Petit Sirah.
“Cheers! Eat, Drink and Be Fabulous” is QTalk America’s very own monthly food, wine and lifestyle show. Through all the innuendoes, laughter and one-liners, the cast of foodies and winos happen to dish out some awesome information about local eats and drinks, food and wine trends, recommendations, debunking food myths, in-studio experiments, out-on-the-town dinners and a whole lot more! Each show is recorded LIVE in the QTalk America studios in uptown Phoenix, Arizona and the audience is invited to participate through the chat room and call-in options. Listen LIVE on the 2nd Wednesday of each month at 5pm Pacific / 8pm Eastern, exclusively on QTalk America.
Like the show on Facebook and subscribe on iTunes! Have a comment or question for us? Shoot us an email!
